Here are various recipes of Japanese food. We have chosen easy and delicious recipes.

The Roots of Curry in JapanCurry was introduced to Japan from India to England.　Thank you India for making curry. We thank England for introducing us to this delicious dish.　It was introduced from Eng...

Just cook the ingredients and melt the curry roux!Have extra curry?　Have some delicious curry udon with it!The tastes of both curry and soup stock are entwined in the udon, making it hard to stop eati...

A classic healthy dish in Japan.Healthy yet flavorful and delicious. This recipe for ginger-grilled pork goes well with beer!Vitamin B1 in pork and gingerol and gingerol in ginger are stamina foods th...

Want some ramen?But making ramen soup is very difficult. And it is not healthy because of the calories and oil. So, we introduce "Champon," a low-calorie, healthy, yet tasty and filling dish.Champon i...

What is "Nikujaga"?Nikujaga (meat and potato stew)Meat, potatoes, onions, carrots, etc., sauteed in oil and then sweetened with soy sauce, sugar and mirin. In Japan, it is often one of the top dishes ...

What is "Shigi-yaki"?Eggplant sliced thinly and grilled with oil and seasoned with soybean paste.　The miso and sugar give the dish a strong and delicious flavor.Benefits of ”Shigi-yaki”Potassium: Prev...

What is "Pickled chives in soy sauce"?This is a free side dish found in Japanese ramen restaurants: pickled chives in soy sauce.　It is simply chives marinated in a soy sauce, mirin and sesame oil sauc...

What is "Sauce Yakisoba (Japanese dish of grilled noodles)"?Chinese noodles stir-fried in yakisoba sauce with ingredients such as pork and other meats, cabbage, carrots, onions, bean sprouts, and othe...

What is "Minced Chicken Meat Patties"?These tasty patties are made by reusing, rather than discarding, the "minced chicken meat after the broth is removed" left over from making healthy salt ramen.Her...

What is "Teriyaki chicken"?Teriyaki is a cooking method in which food is grilled while being coated with a sweet sauce based on soy sauce. The sugar in the sauce makes the surface of the food shiny an...

What is "Tandoori Chicken"?Chicken marinated in yogurt and various spices and baked in a cylindrical earthen kiln called a "tandoor. This chicken dish originated in the Indian subcontinent. This time ...

torino-sappariniWhat is "Torinosapparini(Simmered Chicken with Refreshment)"?This chicken stew is refreshingly prepared with soy sauce and vinegar as a base. It is easy to cook without adding extra oi...

What is "Braised Sweet Potato Vine"?A healthy and nutritious dish made with sweet potato vines that is useful in times of food crisis.The japanese sweet potato is known for its ability to be harvested...

What is "Sweet potato leaves with konbu"?Simply boil sweet potato leaves, combine with kelp and season to taste for a simple, delicious and healthy vegan dish.It is a nutritious dish that goes well wi...

What is "Buta no Kakuni(Stewed pork cubes)"?A stewed dish that originated in the Chinese cuisine of Dongpo pork. Pork belly is simmered for a long time to give it a soft texture that melts in the mout...

What is "Fried tofu with noodle soup"?It is very easy to cook and season deep-fried tofu, yet it is a healthy and tasty side dish or snack.Despite its humble appearance, it is very tasty and makes you...

What is "Niratama (Stir-fried Chinese chive and egg)"?This very simple dish is made by stir-frying chives and beaten eggs with seasonings. Despite its simplicity, leek itself is said to be a highly nu...

What is "Chiffon Cake with Soy Pulp"?This steamed bread is considered gluten-free and low-sugar in Japan.　It has become popular for its delicious and healthy taste while being easy and quick to make, ...

What is "White Stew"?White stew is a Japanese style stew. It is also called cream stew. It is made with milk or cream as a base and meat (often chicken), potatoes, carrots, onions, etc. are added. Bro...

What is "Yakisaba (Grilled mackerel)"?A fish belonging to the mackerel family of the sea bass family, which is filleted (sometimes pickled in salt) and then grilled. Grilling the skin first gives it ...

What is "Meuniere of Salmon"?Meuniere is a dish made from fish fillets. It is made by coating the surface of the seasoned fish with flour, then placing it on a pan and baking it in butter. The crispy ...

What is "Boneless Roasted Chicken"?There are various methods of cooking chicken, including roasting it in an oven or grill, roasting it on skewers, or roasting it in a special roasting machine (roaste...

What is "Kaki Fry (fried oysters)"?In Japan, oysters are enjoyed not only raw but also boiled, grilled, or fried.BoiledGrilledFriedAmong them, oyster fries are a dish in which oysters are coated with ...

What is "Yakiniku Teisyoku (set meal with grilled meat)"?Yakiniku Teishoku, originally, is a type of set meal served in Japan at casual dining establishments or beef bowl chains.While there are variou...

What is "Okonomiyaki(Japanese pancake/Japanese pizza)"?Okonomiyaki is a popular Japanese dish that literally means "cook what you like, the way you like it." It is a type of teppanyaki-style dish made...

What is "Hamburg steak"?Hamburg steak, also known as hamburger steak or hamburger, is a meat dish originating from Germany.It is primarily made by mixing minced meat with finely chopped vegetables, ad...